Chefs Plate Review + Promo Code – December 2016

Chefs Plate is a meal subscription box service that delivers chef-designed recipes and fresh ingredients each week. You'll receive one delivery a week when you sign up for the 2-Person Plan or Family Plan. This will include 2, 3 or 4 recipes and all the ingredients you need to make them, pre-portioned for two (2-Person Plan) or four (Family Plan). The 2-Person Plan features 7 unique, chef-designed meals each week, consisting of both vegetarian and non-vegetarian options. The Family Plan features 4 unique family-friendly meals each week. You choose the recipes that you want or you can choose to skip a delivery for up to 4 months in advance. Ingredients are locally sourced and fresher than the supermarket. Meats are antibiotic and hormone free.

Cost: Recipes begin at $10.95/plate for the 2-Person Plan or $9.75/plate for the Family Plan.

Shipping: Ontario, British Columbia, Alberta & Manitoba. Free on all plans with the exception of the 2-person plan with 2 meals per week. There is a $6 delivery charge applied to this plan.

Promo Code: #3platesFromGirlMeetsBox - Get 3 plates FREE on your first delivery!

This is the 2 meal Family Plan box.

The ingredients for each meal come in a bag with a label on the outside listing ingredients and nutritional info. Chef's Plate recommends that you eat fish dishes within 1-2 days of receiving your delivery, and vegetarian or meat dishes within 5-6 days.

All of the packaging is 100% recyclable! Even the gel ice packs can be discarded responsibly.

The recipes are easy to follow, with the ingredients in bold text so you know what you need to prepare next.

Sweet and Sour Beef Stir-Fry

This beef stir-fry included baby bok choy, sweet bell peppers and sticky rice topped with sesame seeds. I'm not the biggest fan of sweet and sour flavours, but this dish was quite good, it wasn't too sweet. The rice wasn't that great, so next time I'll use my regular rice. A straight-forward, easy to prepare meal!

Creamy Forest Mushroom Ragu

I hated mushrooms as a child, but as an adult I love them! It's funny that my boys like them at such a young age, which is great, since we use them a lot. This pasta dish includes fresh campanelle pasta which I've never had before, sautéed leek, rainbow chard, and swiss cheese. The sauce is made with soy sauce and sour cream, and vegetable stock reduction.

I've been happy with every Chefs Plate order. It's affordable, convenient, and great for busy people and families. Wanna try Chefs Plate? Use this code at checkout to get 3 free plates: #3platesFromGirlMeetsBox

What do you think of Chefs Plate?

Disclosure: This page may contain external affiliate links or referral links. The opinions on this page are my own and I do not receive payment for favourable reviews.

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